Classic Caramel Flan
The timeless one: silky vanilla custard under a glossy amber caramel that pools over the top when you unmold it.

Silky caramel custards that look impressive and taste even better.
Showing 10 recipes
The timeless one: silky vanilla custard under a glossy amber caramel that pools over the top when you unmold it.
A tropical twist on classic flan, made creamy with coconut milk and finished with toasted coconut flakes.
A grown-up flan infused with espresso for a smooth coffee-and-cream flavor beneath the caramel.
An elegant, pure flan speckled with real vanilla bean for the most fragrant, luxurious custard.
A decadent chocolate custard flan — like a cross between flan and a silky pot de crème, with caramel on top.
Bright and citrusy, this flan is infused with fresh orange zest for a refreshing finish to any meal.
Warmly spiced flan infused with cinnamon sticks — comforting, fragrant, and perfect for cooler evenings.
A fall favorite: creamy pumpkin custard with warm spices and caramel — like pumpkin pie's silkier cousin.
A cozy Canadian-inspired flan sweetened with maple syrup, with a deep amber caramel to match.
Delicate flan sweetened with honey for a floral, mellow custard under a classic caramel top.